3 To 4 Cups Apricots, Pitted And Halved Splash Lemon Juice 1/2 Cup Sugar, Or To Desired Sweetness 1 Tablespoon Butter Dash Ginger 1 Cup Rolled Oats
Mash apricots and add sugar, ginger, and lemon juice. Spread filling in an 8x8-inch pan. Melt butter in saucepan; add oats. Pour over filling. Bake at 350 degrees for 30-45 minutes or until edges are light brown and cobbler is not too wiggly in pan.
2008 Recipe - Donna Lemongello
"Donna often brings this into the lab to share during the summer." - April Ferre
