The Chicken and the Egg: A Family Cookbook

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Measurement Equivalents

Cup

Fluid Ounces

Tablespoons

Teaspoons

Milliliters

1 c

8 oz

16 Tbsp

48 tsp

237 mL

3/4 c

6 oz

12 Tbsp

36 tsp

177 mL

2/3 c

5 oz

11 Tbsp

32 tsp

158 mL

1/2 c

4 oz

8 Tbsp

24 tsp

118 mL

1/3 c

3 oz

5 Tbsp

16 tsp

79 mL

1/4 c

2 oz

4 Tbsp

12 tsp

59 mL

1/8 c

1 oz

2 Tbsp

6 tsp

30 mL

1/16 c

1/2 oz

1 Tbsp

3 tsp

15 mL

 

 

Dash, Speck or Few Grains

2 to 3 Drops or

less than 1/8 Teaspoon

2 Pints

1 Quart

1 Quart

4 Cups

2 Quarts

1/2 Gallon

1 Gallon

4 Quarts

1 Peck

8 Quarts

1 Bushel

4 Pecks

1 Pound

16 Ounces

1/2 Pound

8 Ounces

1/4 Pound

4 Ounces

60 Drops

1 Teaspoon

 

 

 

Can Size

Weight

Cupfuls

8-Oz

8-Oz

1

No. 1

11-Oz

1 1/3

No. 1 1/2 or 303

16-Oz

2

No. 2

20-Oz

2 1/2

No. 2 1/2

28-Oz

3 1/2

No. 3

33-Oz

4

No. 10

106-Oz

13


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