April's Special Scramble

Butter	Onion, Diced
Mushrooms, Sliced	Avocado, Diced
2 To 3 Eggs, Beaten	Pepper, To Taste; Optional
Bell Pepper, Diced	Dill Havarti Cheese, Shredded*
Tomato, Diced

Melt butter in small fry pan and sauté mushrooms. Beat eggs in small bowl; add bell pepper, tomato, onion, avocado, and pepper. Toss to coat. Add mixture to fry pan with butter and mushrooms. When eggs are almost done cooking, top with shredded cheese. Allow cheese to melt slightly and remove to plate. Serve immediately. Makes 1 serving.

* If substituting another cheese, top cheese with dill weed.

2009 Original Recipe - April Ferre

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"One night while raiding the fridge, I decided to make an omelette.  The thing is, I can't for the life of me keep the egg intact.  In any case, I used whatever I had in the fridge that night and scrambled it, and it came out amazing!  The key ingredient here is the Dill Havarti, but in a pinch you can just add Dried Dill." - April Ferre

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