1 Bunch Broccoli, Separated Into Florets 1/4 Cup Bacon Bits 1/2 Cup Raisins 1 Cup Mayonnaise 1 Chopped White Onion 1/2 Cup Sugar 1/4 Cup Sunflower Seads 2 Tablespoons Vinegar
Combine broccoli, raisins, onion, sunflower seeds, and bacon bits in medium bowl. In small bowl, mix together mayonnaise, sugar and vinegar. Pour over broccoli mixture and stir until well mixed. Chill before serving.
1997 Recipe - Debbie Cameron
"I had always wanted to add a classic broccoli salad to the cookbook, thankfully, Aunt Debbie had one to share. Dried cranberries instead of raisins makes a nice variation." - April Ferre
