The Chicken and the Egg: A Family Cookbook

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Picture
Cherry Cheese Cups

1/2 Cup Sugar 1 Teaspoon Vanilla
1 8-Oz Package Cream Cheese, Softened Vanilla Wafer Cookies
2 Eggs 1 Can Cherry Pie Filling

Combine first 4 ingredients. Mix until well blended. Place 1 vanilla wafer in bottom of each cupcake liner. Pour filling on top. Leave enough room for pie filling. Bake at 350 degrees for 20 minutes. Cool and spoon pie filling on top. Chill.

1996 Recipe - Jody Jones

April Ferre - Santa Cruz County Fair - 1st Place (1996, 1998, 2000), 2nd Place (1999), Third Place (1997)

"These are quick, yet impressive, and taste great.  Another great recipe from Mrs. Jones' culinary art's class." - April Ferre

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