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- chickenandeggcookbook.com
1/4 Cup Butter 1 Teaspoon Vanilla 2 Cups Confectioner's Sugar, Sifted 2 Tablespoons Cream
Beat butter, cream and vanilla together. Gradually beat in confectioner's sugar.
1953 Recipe - Jean Hansen
"Nice basic recipe for frosting cakes and cupcakes, but it doesn't lend well to doing any advanced decorating. See Cake Celebration recipes for good piping and more advanced techniques." - Calla Ferre
