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- chickenandeggcookbook.com
1 Teaspoon Marjoram 1/2 Teaspoon Oregano 1/2 Teaspoon Thyme 1/4 Teaspoon Sage 1/2 Teaspoon Basil 1/4 Teaspoon Rosemary
A typical grocery store blend includes these herbs. If you don't have all of these, just mix and match. Makes 1 Tablespoon.
2010 Recipe - Calla Ferre - From the San Jose Mercury News
"These spice mixes are helpful to have around, as you can adjust them as needed for taste or food sensitivities." - Calla Ferre
