The Chicken and the Egg: A Family Cookbook

  • Home
    • Family Cookbook History
    • In Memory of Marie Skov
    • Contributors
  • Special Helps
    • Cooking Times & Temperatures
    • Emergency Substitutions
    • Food equivalents
    • Hints
    • Measurements Equivalents
    • Table of Proportions
  • Photo Guides
    • Cookbooks of Special Interest
    • Cooking Techniques
    • Cooking Utensils
  • Menu Ideas & Special Occasions
  • Meal Ideas without Recipes
  • Creative Food Ideas
    • Baked Goods & Confections
    • Fruits & Vegetables
    • Miscellaneous
  • Appetizers
  • Beverages
  • Biscuits & Breads
    • Biscuits
    • Quick Breads
    • Yeast Bread
  • Breakfast
    • Coffee Cakes
    • Donuts, Muffins & Rolls
    • Main Dishes
  • Preserved Foods & Cheese
  • Desserts
    • Cakes & Cupcakes
    • Candy & Confections
    • Cookies
    • Frostings & Fillings
    • Other Desserts
    • Pies
    • Pastries
  • Main Courses
    • Beef
    • Casseroles
    • Eggs & Cheese
    • Fish & Seafood
    • Pork
    • Pasta & Rice
    • Poultry
    • Vegetarian
  • Chinese
  • Mexican
  • Sandwiches
  • Salads & Salad Dressings
  • Sauces & Gravies
  • Side Dishes
  • Soups, Chili & Stews
  • Miscellaneous
  • chickenandeggcookbook.com
Picture
Revitalized Mashed Potatoes

Leftover Mashed Potatoes Bacon Bits
Half And Half Or Heavy Cream Shredded Cheddar Cheese
Chopped Green Onion Or Chives Fresh Minced Garlic

Add some half and half or heavy cream to mashed potatoes and re-whip. Add green onion, bacon, cheese, and/or garlic to spruce up your leftover mashed potatoes.

2011 Recipe - Calla Ferre

"If you are like us, we always make 'too many' mashed potatoes during the holidays, so that we will have leftovers.  After awhile though, the leftover mashed potatoes start to feel a bit stale.  Here's a great way to whip them back up into shape and give them new life and enhanced flavor to your favorite side dish." - April Ferre

Back to Side Dishes



Powered by Create your own unique website with customizable templates.