The Chicken and the Egg: A Family Cookbook

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Ham And Dill Cream Cheese Rolls

1 8-Ounce Package Cream Cheese 1 Tablespoon Onion, Chopped
1 Tablespoon Dill Weed Deli-Style Sliced Ham

Allow cream cheese to soften and finely chop onion. Combine cream cheese, onion and dill, blending well. Place in refrigerator and let flavors blend for a couple hours or overnight. Spoon cream cheese mixture along one edge of a piece of ham. Roll up. Cut into bite-size pieces and secure with a toothpick.

2003 Adapted Recipe - Calla Ferre

"I was looking for a creative way to mix up the appetizer plate during the holidays, so I took the recipe for the Cheese Ball, changing it from a dip to a finger food and creating a low-carb alternative to cheese and crackers." - Calla Ferre

Back to Appetizers





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